Our Menu
- Main Menu
- Specials Menu
- Rustic BBQ Menu
- Brunch
- Stations & Buffets
- Sit Down Dinners
- Cocktail Parties
- Drop Off Catering
*Consuming raw or undercooked foods may increase your risk of foodborne illness.
Appetizers
Korean BBQ or House Buffalo. Served with your choice of Ranch or Blue Cheese
Cheesy caramelized plate and garlic toast
Sriracha Aioli, Ranch, and Honey Mustard
Creamy lump crab filling
Served with sriracha truffle aioli
Served with Red Pepper Relish, Lemon, and Butter
Topped with fried onions
Salads
Romaine, artichoke, olives, bell peppers, red onion, cucumber, chickpeas, feta, lemon mint vinaigrette, crispy pita chips
Romaine, chipotle Caesar, Mexican street corn, cornbread croutons
Mixed green and kale, mandarin orange, dried cranberry, blue cheese, candied pecans, maple vinaigrette with fig glaze
Entrées
Peppers, mushrooms, onions, linguica, spicy cinnamon tomato broth, and rice
Maple cream sauce, pomegranate, roasted apples, and sweet potato mashed
Coleslaw, French fries, tartar sauce, and lemon
Boneless, roasted garlic mashed, chardonnay pan gravy, fried Brussels sprouts, cranberry sauce, coleslaw
Panko-encrusted pork chop, lemon caper cream, truffled arugula, and balsamic drizzle
Boneless short rib, roasted garlic mashed, and fried slaw
Sauteed mushrooms, caramelized onion, bacon, cheddar, truffle aioli, and French fries
Add Protein
Please Note: This is a sample specials menu. Our specials change nightly, so please check with us for tonight’s available selections.
Specials
Warm chickpeas, farro, tomato, corn, arugula, goat, and feta cheese
Cranberry, bacon, arborio, and port peppercorn sauce
Pork belly, lamb chop, sweet duck sausage, mushroom ravioli, and mushroom demi glace
Duck leg with fig honey glaze, buttery jasmine rice, and brandy braised grapes
Shrimp, lobster cream sauce, and rice
Layered spiced ground beef, potato, eggplant, parmesan, topped with béchamel
Peppers, onions, and mushrooms with French fries
• GF Chocolate Torte
• Chocolate Bourbon Pecan Pie
• Apple CrispMaple Raisin Bread Pudding
• Sea Salt Caramel Cheesecake
Rustic BBQ Buffet Mains
Slow-wood-roasted to perfection
Wood-roasted bone-in, orange glazed
Sweet & hot with mixed bell peppers
Cilantro, pickled onion
Fried basil & ginger
Rustic BBQ Buffet Sides
Steamed in buttermilk
Traditional
With sweet peas
With your choice of dressing
Freshly baked
Brunch Selections
Includes: Regular Coffee, Decaf Coffee, & Tea
Includes Orange & Cranberry Juice
Sliced fresh seasonal fruit
Freshly baked, mixed variety
Assorted
Fall Buffet #1
Garden vegetables
Goat cheese, dried cranberries
Zucchini, summer squash, eggplant, grilled asparagus, fire-roasted red peppers, and balsamic drizzle
Herb oil
Sherry garlic cream sauce, roasted root vegetables
Lemon caper butter sauce
Cherry wood-roasted certified black angus inside round forest mushroom au jus, horseradish cream sauce
Buffet Menu
Zucchini, summer squash, eggplant, grilled asparagus, fire-roasted red peppers, and balsamic drizzle
Pesto cream sauce, fire-roasted tomatoes, and shaved Asiago
Garden vegetables
Herb oil
Lemon caper butter sauce
Feta, fresh berries
Cherry wood-roasted certified black Angus inside round, forest mushroom au jus, and horseradish cream sauce
Stationary Selections
A mirrored display of fresh fruits, vegetables, and imported & domestic cheeses with an assortment of dipping sauces and a variety of crackers, corn chips, and tortilla points, served with marinated mushrooms, artichoke hearts, and fine salamis
Passed Selections
Assorted
With vegetable slaw
With roasted red pepper & gorgonzola with basil cream
With Italian sausage, Parmesan, & mozzarella
Party Dessert Selections
Drop Off Lunch Selections
DROP OFF LUNCH SELECTIONS
Turkey, cheddar, baby spinach & cucumber, ham, cheese, lettuce, tomato & onion. Veggie option with artichoke hearts, red onions, and imported olives & pesto
With sun-dried cranberry, goat cheese & toasted walnuts with apricot sherry vinaigrette
With sweet pea
With assorted dips